Tom Booton Summer BBQ, Secret Chefs Table, Sat 12.30pm

Tom Booton Summer BBQ, Secret Chefs Table, Sat 12.30pm

from 50.00

Tom Booton and Adam Nevin share their version of the ideal Summer BBQ

Saturday 17th August, lunch, 12.30pm, Secret Chefs Table

Menu

Cottage cheese tart and ham hock

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Mackerel, kohlrabi, caviar and juice

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BBQ lamb rack, feta and lemon balm puree

Sides; Crushed potato and spring onion, BBQ runner beans pistou, Summer salad, Lamb belly kebab, Lamb flat bread

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Lemon and yoghurt

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Fig tartlet, fig leaf curd, pistachio and marjoram

£50per person, includes a glass of Gusbourne Sparkling Wine.

Optional wine flight £30pp.

WE ENCOURAGE ALL DINERS TO ALSO PURCHASE A £1 PLANT A TREE DONATION WITH CARBON FREE DINING.

The menu is fixed and no vegetarian or dietary options are available.

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